The June post was pretty packed so I'll start July a little early! We're already seeing zukes and cukes and more snap peas! If you're looking for good veg recipes Smitten Kitchen and Half Baked Harvest are two of my go-tos. Week 1: Burrata and Charred Snap Peas: Wow oh Wow! This recipe from Smitten... Continue Reading →
Farm Share Recipes — June
I love to see how the vegetables change with the seasons. Here is what I've been doing with some of our June produce: Week 1 Strawberry Puree: The strawberries are terrific but so ripe when we get them. Most of mine have been eaten over the sink. However, I had some that went over so... Continue Reading →
Farm Share Recipes — May
Weekly updates with recipes from an Indiana farm share! Loads of ideas on what to make.
Ag’s Talent Pool is Running Dry — So Fix It!
I manage our family farm in the Texas Panhandle where we grow wheat and cotton. Our father didn't think my sister and I would want to keep it after he passed, but as a business, it makes a lot of sense. Of course, his generation thought we wouldn't want to run it because, well, what... Continue Reading →
Bringing Your Whole Self
Recently, on my way to a lunch meeting, I caught a FarmHer minute on RFDTV. RFDTV for those not in the Ag world is the rural television news station with everything from weather reports to rodeo standings. I listen to it on Sirius/XM to keep up with the daily market reports. (Yes, I am a... Continue Reading →
